Abi 10 Chocolate Melanger


Under normal conditions the processing time is  1 week. If you need urgently, please contact us and we will expedite your order.


Abi 10 Chocolate Melanger

Abi 10 melanger is the basic Chocolate melanger for entry level customers in origin countries who can not afford ECGC-12SLTA or ECGC-12SL melangers. It is a granite stone on granite stone grinder to grind cocoa bean nibs to chocolate liquor. Abi melanger has enhanced ventilation system and helps to grind cocoa nibs for 24 hours or more.

Melangers have two black granite stone rollers that rotate on a granite slab. This creates tremendous shear and reduces the particles of sugar and cocoa to the smoothness expected in modern chocolate, about 15 micron range.

The whole roller stone assembly, is removable as one piece. They are easy to clean, handle and store. The roller stone assembly is locked into position by screwing in the cap with tension spring. Similarly, cylindrical roller stones are easy to clean and handle.

Abi 10 Melanger is ideal for small chocolate businesses or for farmers in origin countries. In addition to grinding cocoa nibs, it can also be used to grind nut butters, tahini, and more. Besides, it can grind 6 – 8 lbs (3-3.6 kgs) of cocoa nibs in a single batch to produce up to 10 lbs (4.5 kgs) of chocolate liquor. Moreover, we can ship these melangers around the world.


  • Light weight – easy to handle
  • Compact – takes less than 1 sq. ft of counter space
  • Quiet motor
  • Improved ventilation – long lasting motor
  • Detachable grinding vessel – easy to use and clean
  • Hard granite roller stones – durable
  • Cylindrical stones – grinds by shearing
  • Tilting system to empty the chocolate easier
  • Roller Stone Assembly – easy to use
  • Locking mechanism – easy to change tension
  • 1 year limited warranty – peace of mind
  • Spare parts easily available – minimum downtime
  • US$300 + S&H – affordable
  • Shipped around the world – Convenience


  • 1/5 HP 110V or 220V single phase motor
  • Weight – 35 lbs (16 kgs) (dimensional wt for shipping – 45 lbs (20 kgs))
  • Grinds up to 10 lbs (4.5 kgs) of cocoa liquor (nibs +sugar + etc)
  • High quality Stainless steel vessel
  • Cylindrical granite roller stones
  • Injection molded ABS plastic body – quiet in operation

Other uses:

Abi 10 Melanger also grind:

  • Almond pieces into Marzipan (Marcepan)
  • Hazel nut pieces into Gianduja
  • Pistachios pieces into pistachio butter
  • Cashew pieces into cashew butter
  • Sesame seeds into tahini
  • Chick peas into hummus
  • Flax seeds into paste
  • Spanish moss for facial pack
  • Grind quinoa

Additional information

Weight 35 lbs
Dimensions 24 × 16 × 14 in
Electrical Frequency

50Hz, 60Hz


110V, 220V


Basic, Deluxe


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.